Aug 17, 2023
Don't let its plain appearance fool you; (that's what the pretty bowl is for anyway). These lentils, baked…
Aug 04, 2023
Bananas have an intrinsic sweetness, creaminess, and binding quality that makes them a perfect medium for a…
Jul 23, 2023
This easy to make waffle is high in fiber, and is made with no eggs or dairy. Enjoy a healthier breakfast!
Jul 01, 2023
1 cup cooked cornmeal mush (1 cup boiling water and 1/3 cup corn meal, cooked) ¼ cup water ½ cup cashews ¾…
Jun 18, 2023
These burgers are an excellent way to use up your summer zucchini. They are hearty, healthy, and have a…
Jun 02, 2023
Eating plant based has never been easier or tastier. Missing your burgers? Here is a delicious plant based…
Mar 11, 2023
This is the world's easiest flatbread using only 2 ingredients.
Feb 13, 2023
If you have 1 cup of oats, make this recipe in just 5 minutes!
Feb 02, 2023
Follow this step by step recipe for a healthy breakfast.
Jan 23, 2023
Are you needing more gluten free recipes?
Jan 15, 2023
Learn how to make a healthy bean stew from northern Spain.
Nov 21, 2022
Who doesn't enjoy a sweet treat every now and then.
Nov 17, 2022
Are you an oatmeal lover?
Nov 05, 2022
Make this creamiest pasta at home.
Nov 03, 2022
There is nothing quite like home-made bread.
Video Drasha. Rabbi Jeff Zaremky's free sermon based on Isaiah Chapter 61
Enjoy the Archives!
Do you like quick & healthy snacks?
What exactly is aquafaba?
Chef Ani creates an elegant yet simple Pear and Pecan Green Salad.
Summer may be gone, but Chef Ani demonstrates the preparation of a delicious vegan pesto.
Here is another amazing vegan kugel.My husband is not a big fan sweet kugels, so I don't make this often...but it is amazing! It uses a…
Looking for an alternative for the traditional hamburger? Here's one to try.
Tzimmes is any kind of sweet stew. It usually is orange in color, and includes carrots, sweet potatoes and/or prunes. A wide variety of…
Want to try something different with your spaghetti? Try this.
Yields: 5 servings Ingredients- 6 cucumbers, diced- 4 roma (plum) tomatoes, seeded and diced- 1/2 medium red onion, finely diced- 1 red…
You don't need to go to Israel to have really great falafels.
Check out this video recipe for bean burritos.
A quick and easy substitute for cooked cereal.
This is a good recipe for those who are gluten free.
Couscous is originally a centuries old North African ingredient derived from very small balls of steamed durum wheat semolina flour.
A tasty recipe to help keep your cholesterol in check.
This Tres lechie flan is a Mexican sweet dish that is traditionally made by using milk, sweetened condensed milk, evaporated milk, and eggs.
INGREDIENTS FOR THE BURGERS:
What you need:
Here’s a healthy low carb alternative to pasta.
Here's a way to make a healthy vegetarian burger.
This is a new twist on cheesecake.
Looking for a healthy alternative to hamburgers? Look no further.
For those who like an egg salad sandwich, here is a healthier alternative.
Ingredients for the Cake:2 cups all-purpose flour3 cups coarsely grated carrot
INGREDIENTS FOR THE TOMATO SAUCE:
There is nothing like an Israeli Falafel while visiting Israel, but now you can make it at home when you return from your tour. Enjoy!
A delicious and healthy recipe.
Take a Cooking Journey Thru The Bible! Chef Reilly w ill Take you on a Culinary tour thru the Bible and learn how to cook like they do in…
Veggies never tasted so good! Roasted with garlic and herbs, this is as easy as it gets for a great tasting vegetable salad.
Source of recipe: This is a recipe I came up with one day when I was thinking about how I could make a good, grilled vegan sandwich.
Baked Rosemary Pita Chips
I truly cannot imagine a more perfect pasta dish, especially when it comes to warm summer evenings. This is about as fresh, comforting, and…
“Pasta e fagioli” or “pasta and beans,” is robust and filling, perfect for a cold winter day.
Eating healthy can be easy and fast with this recipe! Enjoy it as a salad or make it fancy as a stuffing for bell peppers.
There’s always time for warm, delectable, pumpkin-cinnamon spice muffins.
We venture into Tiberias Israel and visit the Smadar family. This is Yehuda's famous family recipe and he shares the recipe with us.
Fun for the kids, and great healthy flavor.
Chef Mark Anthony shows you how simple it is to make your own potato wedges.
A delicious twist on classic Israeli food. Perfect for a quick, healthy snack.
Creamy and textured like egg salad, this sandwich will make you forget the real thing.
Beans provide protein, amino acids, and fiber. They’re a secret weapon for blood sugar control. This recipe is an easy and tasty way to eat…
Vegan Chef Mark Anthony: "Simple Salad"
Vegan Chef Mark Anthony
Vegan Chef Mark Anthony Oatmeal in a Minute
How many people grew up on meatloaf and mash potatoes? This a great tasting loaf, without the meat and without the fat! Make some mashed…
BASIC, TRADITIONAL, NO WEIRD INGREDIENTS
Ingredients• 12 ounces ( 340 g) chard• 1 medium onion, chopped• 2 cloves garlic, minced• 12 ounces (349 g) lite firm or extra-firm silken…
We love plantains which are one of the most highly eaten foods on planet earth. Unfortunately almost everybody fries them. Why would they…
A recipe in 3 parts, which seems epic, but I promise it will go fast and be awesome.This recipe starts out with Vegan Yum Yum's basic vegan…
Ingredients:2 cups warm water (110 degrees F/45 degrees C)1/2 (.25 ounce) package active dry yeast2 tablespoons white sugar1 tablespoon…
1 12-oz package wide vegan noodles 1 15-oz package soft or silken tofu 3/4 cup sugar 1 cup (more or less) raisins
Quick & Easy Vegan Mac & Cheese
1/3 cup raw cashews1 cup frozen unsweetened strawberries, thawed and drained½ cup strawberry juice (drained from the strawberries)½…
Due to the addition of oats in this recipe, these pancakes are a little denser and heartier than the Simple Pancakes. Make a big steaming…
An easy, warm, and hearty change from the everyday oatmeal breakfast.
Meaty, flavorful, and perfect for a quick dinner.
A hearty mushroom reduction wrapped in flaky dough...YUM! To simplify your shabbos prep you can make the filling the day before and keep it…
5 Minute Breakfast: Muesli the Night Before
This is one of the easiest soups in this cookbook, and can be dressed up or down in any direction, depending on the aromatics, vegetables,…
Ingredients:Breading Mix:• 3 c. regular or gluten-free cornflakes• 2 c. millet gluten-free bread• 1 c. gluten-free all-purpose flour blend•…
Many Russian, East European, German dishes are meat and cream heavy, and thus rather difficult to make vegan. But using cashews and…
This is an everything-but-the-kitchen-sink stew, but we figured that might not make the most positive first impression. Grain, vegetables,…
Salad1/2 cup finely chopped dates1 cup finely chopped oranges1 cup chopped pineapple2 cups fine grated apples
Ingredients1 pound Garbanzo Beans (or any other beans)6 c. Water1 Onion, Chopped5-6 Cloves of Garlic, Grated1/2 Green Pepper, chopped1/4 c.…
Delicious and easy to make, this makes the Top 5 list in the Life and Health office. The lentils and rice on their own are wonderful and…
Who doesn't like a burger? Better yet, who doesn't like a healthy and extraordinary burger? This is eggplant's best kept secret.
IngredientsSauceTwo 16 ounce cans chopped tomatoesOne 8 ounce can tomato sauce1 clove garlic, minced1 cup mushrooms chopped
1 ¼ C. water1 C. raw cashews½ C. lemon juice1 Tbsp. (scant) honey
Buckwheat Granola 10 cups buckwheat groats, sprouted2 cups maple syrup1 1/2 cups sunflower seeds2 cups raisons2 1/2 cups coconut3 Tbs…