Summer may be gone, but Chef Ani demonstrates the preparation of a delicious vegan pesto.

Here's a wrap everyone can enjoy, and it's easy to make too.

INGREDIENTS 

Here is another amazing vegan kugel.
My husband is not a big fan sweet kugels, so I don't make this often...but it is amazing! It uses a WHOLE JAR of cashew butter and the result is incredible. It would make a great Rosh Hashana dish.

This is one of the few recipes of its kind that doesn’t use premade marinara sauce, but its flavor is top shelf just the same.

Looking for an alternative for the traditional hamburger? Here's one to try.