Lime-in-the-Coconut Macaroons

Lime-in-the-Coconut Macaroons

Lime zest is a fresh addition to macaroons, and a Microplane is our zesting tool of choice. If you can't find unsweetened coconut chips, use two 7-ounce bags of sweetened shredded coconut and reduce the sugar to 1 tablespoon.

Ingredients:
•    2 large egg whites
•    1/4 cup sugar
•    1 tablespoon finely grated lime zest
•    1/4 teaspoon kosher salt
•    7 ounces unsweetened coconut shavings (about 4 cups)

•    Ingredient info: Coconut shavings (also called coconut chips) are available at many natural foods stores and some supermarkets.

Preparation:
Place racks in upper and lower thirds of oven; preheat to 325°F. Whisk egg whites and sugar in a large bowl just until frothy. Whisk in lime zest and salt. Add coconut and fold to coat.
Drop heaping tablespoonfuls of coconut mixture onto 2 parchment paper-lined rimmed baking sheets. Bake, rotating pans halfway through from top to bottom and back to front, until golden brown, 18-22 minutes. Let cool on baking sheets. DO AHEAD: Macaroons can be made 1 day ahead. Store airtight at room temperature.

 

Originally from here

Posted on Shalom Adventure by: B Ellen Gurien

 

Related Articles

More From Holy Days Articles

Passover Broccoli Knish

Passover Broccoli Knish

Knish is one of the traditional Passover foods most of us have grown up with. They are always…
Passover Broccoli Knish

Celebrating Rosh Hashana with Food

Food is an important part of the celebration of Jewish festivals. Not only does the preparation…
Celebrating Rosh Hashana with Food

Vegan Baked Latkes

If anyone had told me there would be so many Latke recipes hitting the internet the first day…
Vegan Baked Latkes

Passover Baklava Cake

This rich, nutty confection is soaked in a honey-citrus syrup, giving it a flavor much like…
Passover Baklava Cake
matza ball soup

Matza Ball Soup

Matzah Ball soup is a Passover favorite that can be enjoyed any time of year. Passover…
Matza Ball Soup

New Year of the Trees

Happy Tu BeShvat, the Jewish New Year of the Trees. Tu BeShevat 2021 begins in the evening of…
New Year of the Trees

Vegan Challah with Raisins

Ingredients:2 packages dry yeast2 cups warm water (105°F-115°F)1/2 cup sugar, divided3…
Vegan Challah with Raisins
L'Shana Tova Tikatavu

L'Shana Tova Tikatavu

May you be inscribed (in the Book of Life) for a good year. Those words are the translation of…
L'Shana Tova Tikatavu

Rejoicing with the Family of God

From night one of the festival of Sukkot, when that first meal is enjoyed with family and…
Rejoicing with the Family of God

A Meditation in Time

Walk in wisdom toward those who are outside, redeeming the time. Colossians 4:5
A Meditation in Time

Matzo Brei

Matzo BreiServes 4 to 6I decided to veganize my mom's old-fashioned Jewish Matzo Brei recipe…
Matzo Brei

Publish the Menu module to "offcanvas" position. Here you can publish other modules as well.
Learn More.


donation