Almond biscotti is a plant based Italian treat.
Biscotti means “twice baked” in Italian. This cooking demo shows the art of delicious plant-based baking. This long lasting treat is for the entire family. But that’s in theory because everyone gobbles them up in record time. In this fun cooking demonstration by Chef Ani, she uses high in omega-3 flaxseed and coconut oil to create a cookie with some nutritional value.
For more on how food choices can create normal blood pressure and living without insulin dependency see here:
This is a wonderful dessert that makes a perfect gift or treat for the family.
Find the detailed recipe in the description box of the video.
Plant based eating reduces the chances of chronic diseases. It can also help reduce landfills, the erosion of clearing forests for cattle and instead produce carbon fighting plants.
To see all the ways it can help save the planet see this article.
Written by Nick & Grace Lossev
